YEMEN MOCHA MATARI
AED60.00
(AED60.00 Per 250 gm)
Origin: Yemen
Region: Bani Matar (Western Mountains)
Altitude: 2,000-2,400m
Processing: Natural (Sun-Dried)
Flavor Profile:
- Aroma: Dark chocolate, dried fig, incense
- Taste: Winey plum, cardamom, wild honey
- Acidity: Medium, wine-like
- Body: Syrupy, full
- Finish: Long with cinnamon spice
Best Brewing Methods:
- Cezve/Turkish
- Pour-over (Kalita)
- Espresso
Pairings: Date ma'amoul or spiced chocolate
From Yemen's ancient terraces (2,000-2,400m), Mocha Matari delivers an intense, wine-like experience with dried fig, wild honey, and exotic spice notes. Natural processing enhances its syrupy body and complex fermentation flavors. This legendary coffee shines in traditional cezve brewing or as a bold espresso.