ABDUL WAHAB AI-JABERI FARM
AED70.00
Origin : Yemen
Region: Al Mahjar
Altitude: 2250 masl
Processing: Natural (Sun-Dried)
Flavor Profile:
Aroma: Dried fig, cardamom, dark honey
Taste: Winey plum, molasses, exotic spice
Acidity: Medium
Body: Syrupy, full
Finish: Long with cinnamon warmth
Best Brewing Methods:
Pour-over (Kalita)
Cezve/Turkish
Cold brew
Pairings: Date ma’amoul or spiced chocolate
From Yemen’s legendary highlands (2250 masl), Abdul Wahab Al-Jaberi’s heirloom coffees offer an intoxicating natural-processed profile. Expect layered flavors of fermented plum, wild honey, and Yemeni spice, with a syrupy body and wine-like complexity. This small-batch treasure shines as pour-over or traditional cezve brew.